Sweet Bread And Adieu Germany
February 12, 2008

Dear Readers,

I know that this site has been neglected for quiet a long time now. Sorry for this but I’m so tied up with my work thus I never got the chance to post an update hence I made a thought of closing this foodblog.The only thing that keeps me from doing it is your positive feedbacks. Thus I decided to go on food blogging once in awhile when time permits. I hope you understand. Read More..

Older things I have written

September 26, 2005

Welcome

Hello and welcome everyone! I would like to introduce to you my new blog…err…food blog of course. Matagal ko ring pinag-iisipan kong ito ba ay aking gagawin o hindi. Now I finally made up my mind, kaya ito at binuo ko na nang tutuhanan ang aking "What’s to eat Mom?" food blog. Ito ay handog ko para sa aking mga …

0 reply

September 27, 2005

Buko Pandan

Buko Pandan

Servings: 8

Ingredients: (you can buy all ingredients in any asian store / alle Zutaten sind im Asia Laden erhältlich)

4 packs frozen young coconut (buko - junge Kokosnuss)
1 packet green Agar-Agar powder or gelatine
2 tsps. pandan flavouring
2 tsps. Lye Water
1 can sweetened milk
1 cup whip cream (1 Becher frische Schlagsahne)
250 gram sugar

Procedure:

First of all, you …

18 replies

September 30, 2005

Delicious Thai Spareribs

I went to Venlo, Netherland last week and bought some grocery goods that are expensive in Germany. I also bought 2 kilos of ribs (Hohe Rippe). Akala ko kasi pwede pa kaming mag grill for the last time bago mag Herbst (autumn). Well, hindi natuloy ang plano ko dahil naging busy kami so I decided to keep the meat in …

13 replies

October 17, 2005

Palitaw (Filipino Dessert)

My first home made Palitaw. Hehehe, kong kailan ako tumanda saka pa ako nagtiyagang magluto ng native sweets. Nakakasawa na kasi ang cake kaya balik native ako ngayon. Hindi ako natututong magluto nito noon dahil wala akong interest at tiyaga at isa pa namihasa din dahil may tigagawa. Matagal ko ng inaasam-asam na makakain ulit ng Palitaw pero malayo na …

21 replies

November 24, 2005

Baked Ground Meat In A Loaf

Nowadays, supermarket freezers are filled with ready-made food. Very convenient to people who doesn’t have time to cook. Not long ago, when I was working full time. I remember the hectic schedule I had. I worked from 7:00 p.m to 4:30 p.m and I always hurried home because I know that my family are waiting for me…hungry. My hubby had …

11 replies

January 10, 2006

Broccoli Casserole with Ham

Hafner family is one big family, yes it is…most specially when my step kids are here with us during school vacation time. Children in general are noted to be maselan sa pagkain. What to do if you have four kids around you and each of them has different choices of food. One doesn’t like fish, other is half vegetarian and …

15 replies

February 9, 2006

Stuffed Pepper With Mozzarella

Vor lauter Arbeit konnte ich mich nur noch kaum retten. Ich überlege mir sogar ernsthaft ob ich dieser Food Blog doch nicht aufgeben würde. Ang ibig kong sabihin niyan ay: dahil sa dami ng trabaho hindi ko na malaman kong saan ako magsimula o ano ang unahin kong gawin. Pinag-iisipan ko nga na baka itigil ko itong food blog ko. …

4 replies

February 9, 2006

Italian Tirami-su Cake

Tiramisu is one of the cake that I love to eat. There is no doubt, Tiramisu is the popular Italian dessert…known worldwide. No wonder, it is sooo delicious! I usually bake this on special occassions, and family gatherings. I simply want to serve something different than the usual or typical german cake.Take note, this cake is not for young kids …

25 replies


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